Garlic Herb Roasted Potatoes
This recipe is a wonderfully easy way to bring vibrant flavor to a classic side dish. The garlic powder ensures an even distribution of that aromatic goodness.
Yields: 4 servings
Prep time: 10 minutes
Cook time: 30-35 minutes
Ingredients:
- 4 medium potatoes (such as Russet or Yukon Gold), scrubbed and cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon Taita Spices Garlic Powder
- 1/2 teaspoon dried rosemary (or mixed Italian herbs)
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt (or to taste)
- Fresh parsley, chopped (for garnish, optional)
Instructions:
- Preheat Oven: Preheat your oven to 200°C (400°F).2
- Prepare Potatoes: In a large bowl, combine the cubed potatoes with olive oil. Toss until the potatoes are evenly coated.
- Season: Sprinkle the Taita Spices Garlic Powder, dried rosemary (or mixed Italian herbs), black pepper, and salt over the potatoes. Toss again thoroughly to ensure all potatoes are seasoned.
- Roast: Spread the seasoned potatoes in a single layer on a baking sheet. Avoid overcrowding, as this will steam the potatoes instead of roasting them to a crispy perfection. If necessary, use two baking sheets.
- Bake: Roast for 30-35 minutes, flipping the potatoes halfway through, until they are tender on the inside and beautifully golden brown and crispy on the outside.
- Serve: Remove from the oven, garnish with fresh parsley if desired, and serve immediately as a delicious side dish to your favorite meal.
Elevate Your Cooking with Taita Spices Garlic Powder!
For this recipe and all your culinary adventures, ensure you’re using the finest quality spices. Taita Spices Garlic Powder offers a rich, authentic garlic flavor, perfect for enhancing your dishes.
Don’t compromise on taste! Visit www.taitaspices.com today to purchase your premium garlic powder and explore their full range of natural, flavorful spices.